FOOD AND DRINK
Their food reflects the cosmopolitan tastes of the guests and adapt the menus to suit your needs. Fresh quality produce is purchase daily and with everything made by the house team they pride themselves on a ‘can do’ approach to hospitality.
Speciality dishes include Lebanese, Thai, Seafood BBQ, Singapore Noodles and for those days where it’s all too much, a roast chicken with roasted potatoes and bread sauce!
Also a licensed premises with fully stocked bar serving delicious cocktails and a small wine selection that has been well chosen by Henrietta
Why House is an exceptional venue for an intimate special event and the team excels in catering and bespoke event management. Perfect for the more informal gatherings, including intimate weddings, milestone birthdays, kid’s parties, family barbecues and anniversaries. Special interest groups and corporate groups may also take over the hotel on an exclusive basis.
This in house cooking demonstration, led my Henrietta, will guide you into how to use ingredients and spices to make that perfect Sri Lankan curry. Not only do you get to have a go at making the famous street food ‘Hopper’, but you get to eat what’s been prepared too!
With music, dancers, traditional costumes, fire breathers, tumblers and more, this short event, which is usually arranged to take place prior to dinner, is not to be missed and gives a brief glimpse at the spectacle of Sri Lanka’s dazzling performers and history.
We have a massage pavilion set among the lush garden and can arrange Ayurveda treatments surrounded by the sound of the local wildlife.
The yoga shala is perfect for one on one or group classes and will help you easily slip in to holiday mode.
• Guided bicycle rides with Idle Bikes
• Shopping excursions
• Buddhist Temple visits
• Tea and Cinnamon plantation tours
• Galle Fort walking tours
Talk to a specialist
Call 020 7644 1755 to speak with our award-winning travel consultants.
Opening hours 09:00 - 20:00 GMT