â¢ Meals and snacks at all the restaurants (for some menu items a supplement will be charged)
â¢ Soft drinks and selections, by the glass, from a fine list of spirits, wine and beer (Additionally, selected premium wines may be purchased)
â¢ Food and drinks from the in-room menu (charge of US$ 10 per delivery by room service)
â¢ Bottles of water, soft drinks and beers in room fridge
â¢ All non-motorised watersports (unless otherwise stated) â kayaks, sailing, use of snorkelling equipment
â¢ Sunset Cruise with cocktails & CanapÃ©s (small supplement payable locally)
â¢ Group tennis, cricket and football coaching
â¢ Singing and acting classes at the Harlequin Performing Arts Academy
â¢ Supervised friendly football games at scheduled times
â¢ Use of tennis courts, basketball court and cricket nets
â¢ Little Harlequins Kids Club
â¢ Harlequin Fitness Centre
â¢ Evening entertainment
Please note that due to great demand during high season or at high occupancy, there is a restriction of 3 diningâs per week at our premier fine dining Steak & Seafood restaurant, Jacks. Reservations can be made on arrival at resort. This will allow all guest the opportunity to enjoy the fine dining experience at our award winning resort.
Please note that the departure tax at St Vincent airport is $20 per person (collected in the resort).
Please be advised that Buccament Bay Resort operates strict dress codes for its restaurants. Please click here for more information.
Talk to a specialist
Call 020 7644 1755 to speak with our award-winning travel consultants.
Opening hours 10:30 - 17:30 GMT